Po Pia Tod

Hand-rolled crispy spring rolls (3) with mung bean noodles, wood ear mushrooms, shredded carrot, cabbage, and ground pork. Served with a sweet chili sauce.

Vegetarian: Request vegetarian option

Our last day of operations was
Saturday, April 23rd.

After nearly 14 years in the restaurant business, we have decided to close this chapter of our lives.

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